Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
15 |
Boil
|
60 min |
60.27 |
8.3% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
12 |
Boil
|
15 min |
35.89 |
12.5% |
|
1 oz |
Apollo1 oz Apollo Hops |
|
Pellet |
17 |
Boil
|
10 min |
24.77 |
8.3% |
|
2.50 oz |
Citra2.5 oz Citra Hops |
|
Pellet |
12 |
Aroma
|
1 min |
5.2 |
20.8% |
|
1 oz |
Apollo1 oz Apollo Hops |
|
Pellet |
17 |
Aroma
|
1 min |
2.95 |
8.3% |
|
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
12 |
Dry Hop
|
4 days |
|
33.3% |
|
1 oz |
Apollo1 oz Apollo Hops |
|
Pellet |
17 |
Dry Hop
|
4 days |
|
8.3% |
|
12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
60.27 |
8.3% |
|
8 oz |
Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops |
|
41.09 |
66.6% |
|
3 oz |
Apollo (Pellet) 2.9999999931377 oz Apollo (Pellet) Hops |
|
27.72 |
24.9% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash in |
Temperature |
-- |
156 °F |
60 min |
|
|
Mash out |
Temperature |
-- |
168 °F |
35 min |
Yeast
|
Fermentis - Safale - English Ale Yeast S-04
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
High |
|
Optimum Temp:
|
54 - 77 °F |
Starter:
|
No |
|
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
213 B cells required
|
|
|
T58 Safale Dry Ale yeast 5%
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
213 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Treehouse Julius Clone" American IPA beer recipe by https://trinitybrewers.com/brews/ipa/. All Grain, ABV 6.01%, IBU 129.07, SRM 4.46, Fermentables: (Golden Promise, Pale 2-Row, CaraFoam, Corn Sugar - Dextrose, Carapils (Dextrine Malt)) Hops: (Warrior, Citra, Apollo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-17 17:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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