Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
aramis20 g aramis Hops |
|
Leaf/Whole |
4.96 |
Boil
|
60 min |
12.09 |
28.6% |
|
40 g |
Ella40 g Ella Hops |
|
Leaf/Whole |
14.6 |
Boil
|
2 min |
6.02 |
57.1% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Leaf/Whole |
5.93 |
Boil
|
40 min |
6.34 |
14.3% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
aramis (Leaf/Whole) 20 g aramis (Leaf/Whole) Hops |
|
12.09 |
28.6% |
|
40 g |
Ella (Leaf/Whole) 40 g Ella (Leaf/Whole) Hops |
|
6.02 |
57.1% |
|
10 g |
East Kent Goldings (Leaf/Whole) 10 g East Kent Goldings (Leaf/Whole) Hops |
|
6.34 |
14.3% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
64 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Red Re-work" Best Bitter beer recipe by Fisher's Brew Co.. All Grain, ABV 3.32%, IBU 24.45, SRM 16.62, Fermentables: (Maris Otter Pale, Lager, Crystal 45L, Munich, Dextrine Malt, Chocolate) Hops: (aramis, Ella, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-12 14:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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