Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
erubus20 g erubus Hops |
|
Pellet |
11 |
Hopback at 101 °C
|
0 min |
|
12.5% |
|
20 g |
erubus20 g erubus Hops |
|
Pellet |
11 |
Boil at 101 °C
|
60 min |
13.79 |
12.5% |
|
20 g |
erubus20 g erubus Hops |
|
Pellet |
11 |
Boil at 101 °C
|
40 min |
12.11 |
12.5% |
|
20 g |
erubus20 g erubus Hops |
|
Pellet |
11 |
Whirlpool at 100 °C
|
10 min |
2.75 |
12.5% |
|
80 g |
erubus80 g erubus Hops |
|
Pellet |
11 |
Hop Stand at 80 °C
|
15 min |
6.6 |
50% |
|
160 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
160 g |
erubus (Pellet) 160 g erubus (Pellet) Hops |
|
35.25 |
100% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
45 L |
|
Infusion |
50 °C |
67 °C |
60 min |
|
4 L |
|
Sparge |
67 °C |
74 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
10 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
whirlfloc
|
|
Fining |
Whirlpool |
0 min. |
Priming
|
Method: co2
Amount: 0.83 bar
Temp: 6 °C
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
"JibBeer-APA" American Pale Ale beer recipe by Jampoon. All Grain, ABV 5.85%, IBU 35.25, SRM 9.34, Fermentables: (Extra Pale Malt, Pilsner Malt, Carapils, Rice) Hops: (erubus) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-08 09:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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