Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22.50 g |
Target22.5 g Target Hops |
|
Plug |
11 |
Boil at 100 °C
|
60 min |
32.03 |
12% |
|
22.50 g |
Challenger22.5 g Challenger Hops |
|
Fresh |
7.5 |
Boil at 100 °C
|
10 min |
1.32 |
12% |
|
22.50 g |
Challenger22.5 g Challenger Hops |
|
Fresh |
7.5 |
Boil at 100 °C
|
5 min |
0.73 |
12% |
|
30 g |
Challenger30 g Challenger Hops |
|
Fresh |
7.5 |
Aroma at 75 °C
|
30 min |
3.73 |
16% |
|
37.50 g |
East Kent Goldings37.5 g East Kent Goldings Hops |
|
Fresh |
5 |
Aroma at 75 °C
|
30 min |
3.11 |
20% |
|
15 g |
Target15 g Target Hops |
|
Fresh |
11 |
Aroma at 75 °C
|
30 min |
2.74 |
8% |
|
37.50 g |
East Kent Goldings37.5 g East Kent Goldings Hops |
|
Fresh |
5 |
Dry Hop at 20 °C
|
3 days |
|
20% |
|
187.50 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
single step |
Temperature |
-- |
67 °C |
75 min |
Priming
|
Method: BrownSugar
Amount: 14.7 g
Temp: 20 °C
CO2 Level: 2.01 g/l |
Target Water Profile
SAN PEDRO WATER
Notes
AMMOSTAMENTO DENSO... CIRCA 2,5 LITRI DI ACQUA PER OGNI KG DI GRANO
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-11 15:12 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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