Brew Log History
Target 65°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
8.3 |
First Wort
|
60 min |
22.08 |
40% |
|
0.50 oz |
Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
8.3 |
Boil
|
10 min |
3.93 |
20% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
8.3 |
Whirlpool
|
20 min |
5.86 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Hallertau Blanc (Pellet) 2.4999999942814 oz Hallertau Blanc (Pellet) Hops |
|
31.87 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.09 gal |
|
Strike |
-- |
122 °F |
20 min |
|
|
|
Temperature |
-- |
144 °F |
60 min |
|
|
|
Temperature |
-- |
168 °F |
10 min |
|
3 gal |
|
Sparge |
-- |
168 °F |
30 min |
Starting Mash Thickness:
1.66 qt/lb
Starting Grain Temp:
72 °F |
Target Water Profile
Balanced Profile
Notes
Use rice hulls in the mash.
First place in first round, NHC 2019, Kansas City, Category 20: Saison
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-23 19:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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