Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Magnum12 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
23.67 |
12.9% |
26 g |
Amarillo26 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
9.69 |
28% |
26 g |
Domestic Hallertau26 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
0 min |
|
28% |
7 g |
Simcoe7 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
7.5% |
22 g |
Amarillo22 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
23.7% |
93 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
31 L |
No sparge |
Strike |
-- |
69 °C |
60 min |
Target Water Profile
Balanced Profile II
"House Amber Ale v1" American Amber Ale beer recipe by Jason Crichton. All Grain, ABV 4.66%, IBU 33.37, SRM 17.31, Fermentables: (Pale 2-Row, Crystal 60L, Caramel / Crystal 150L, Black Malt) Hops: (Magnum, Amarillo, Domestic Hallertau, Simcoe) Other: (Whirlfloc, Calcium Chloride (dihydrate), Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-10 10:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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