Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 lb |
Dry Malt Extract - Amber3 lb Dry Malt Extract - Amber |
|
42 |
10 |
32.4% |
|
3 lb |
Dry Malt Extract - Dark3 lb Dry Malt Extract - Dark |
|
44 |
30 |
32.4% |
|
0.75 lb |
Honey0.75 lb Honey - (late boil kettle addition) |
|
42 |
2 |
8.1% |
|
6.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
8.1 |
Boil
|
60 min |
15.45 |
33.3% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
3.7 |
Boil
|
30 min |
5.43 |
33.3% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
8.1 |
Boil
|
60 min |
15.45 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Cascade (Leaf/Whole) 1.9999999954251 oz Cascade (Leaf/Whole) Hops |
|
30.9 |
66.6% |
|
1 oz |
Fuggles (Leaf/Whole) 0.99999999771257 oz Fuggles (Leaf/Whole) Hops |
|
5.43 |
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 oz |
Almond Extract
|
|
Flavor |
Bottling |
0 min. |
Priming
|
Method: Corn Sugar
Amount: 3/4 cup
|
"Almond Oatmeal Stout" Oatmeal Stout beer recipe by Carsten. Extract, ABV 5.27%, IBU 36.33, SRM 30.73, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Dark, Honey) Steeping Grains: (Flaked Oats, Chocolate, Roasted Barley, Caramel / Crystal 15L) Hops: (Cascade, Fuggles) Other: (Almond Extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-30 18:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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