Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 92.3% | |
0.50 lb | American - Caramel / Crystal 15L | 35 | 15 | 3.8% | |
0.50 lb | American - Caramel / Crystal 120L | 33 | 120 | 3.8% | |
13 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Northern Brewer | Pellet | 9.9 | Boil | 45 min | 32.7 | 50% | |
1 oz | Citra | Pellet | 11 | Aroma | 0 min | 50% | ||
2 oz / $ 0.00 |
White Labs - San Francisco Lager Yeast WLP810 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |