Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
HBC 3420.5 oz HBC 342 Hops |
|
Pellet |
11.4 |
First Wort
|
0 min |
19.52 |
7.8% |
1.40 oz |
HBC 3421.4 oz HBC 342 Hops |
|
Pellet |
11.4 |
Boil
|
10 min |
18.02 |
21.9% |
0.70 oz |
Centennial0.7 oz Centennial Hops |
|
Leaf/Whole |
10.8 |
Boil
|
1 min |
0.92 |
10.9% |
1.40 oz |
HBC 3421.4 oz HBC 342 Hops |
|
Pellet |
11.4 |
Boil
|
1 min |
2.14 |
21.9% |
1.70 oz |
HBC 3421.7 oz HBC 342 Hops |
|
Pellet |
11.4 |
Dry Hop
|
6 days |
|
26.6% |
0.70 oz |
Centennial0.7 oz Centennial Hops |
|
Leaf/Whole |
10.8 |
Dry Hop
|
6 days |
|
10.9% |
6.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
HBC 342 (Pellet) 4.9999999885628 oz HBC 342 (Pellet) Hops |
|
39.68 |
78.2% |
1.40 oz |
Centennial (Leaf/Whole) 1.3999999967976 oz Centennial (Leaf/Whole) Hops |
|
0.92 |
21.8% |
6.40 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
-- |
153 °F |
60 min |
4.5 gal |
|
Fly Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Notes
USED DISTILLED WATER due to unknown water chem @ location.
*GREAT pale ale recipe. First time use of HBC342. Very balanced taste. Nothing overpowering. Good bittering from HBC342.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-20 05:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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