IPA (No Dry Hop) Beer Recipe | All Grain American IPA | Brewer's Friend
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IPA (No Dry Hop)

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Tuesday April 10th 2018
1.061
1.015
6.1%
67.7
6.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 74.1%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.4%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.4%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3.7%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 7.4%
13.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Citra0.25 oz Citra Hops Pellet 13.3 Boil 45 min 10.18 6.3%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 45 min 6.58 6.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 7.6 Boil 45 min 5.82 6.3%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.6 Boil 45 min 5.05 6.3%
0.25 oz Citra0.25 oz Citra Hops Pellet 13.3 Boil 20 min 6.72 6.3%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 20 min 4.34 6.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 7.6 Boil 20 min 3.84 6.3%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.6 Boil 20 min 3.33 6.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 13.3 Boil 10 min 8.04 12.5%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 10 min 5.2 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.6 Boil 10 min 3.99 12.5%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 7.6 Boil 10 min 4.6 12.5%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.0625 gal Batch Sparge w/ Brewers Edge Mash & Boil Sparge -- 152 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 390 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"IPA (No Dry Hop)" American IPA beer recipe by chiefmoosepoop. All Grain, ABV 6.14%, IBU 67.69, SRM 6.28, Fermentables: (Pale 2-Row, Flaked Oats, Flaked Wheat, Honey Malt, Munich - Light 10L) Hops: (Citra, Amarillo, Centennial, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-06 18:50 UTC
NEW Water Requirements:
IPA (No Dry Hop)
Equipment Profile Used

System Default

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Water Requirements:
IPA (No Dry Hop)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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