Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
21.26 |
71.4% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.7 |
Boil
|
20 min |
5.15 |
28.6% |
|
140 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
140 g |
Saaz (Pellet) 140 g Saaz (Pellet) Hops |
|
26.41 |
100% |
|
140 g
/ $ 0.00
|
Notes
Notes:
This is a no boil recipe! Split off 1/3 of the final volume and make a hop tea. Bittering hops @ 30, flavour hops @5.
Chip that mess, mash your malt, sparge with room temp water and your hop tea (optional)
Pitch, warm ferment, pray to Odin, and you'll have beer. Consider dry hopping with more saaz.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-30 04:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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