Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
US - Pilsner8 lb Pilsner |
|
37.7 |
2.06 |
80% |
|
2 lb |
US - Pale 2-Row2 lb Pale 2-Row |
|
37 |
1.8 |
20% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
12.93 |
33.3% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Boil
|
20 min |
4.39 |
33.3% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Boil
|
10 min |
2.81 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Hallertau Mittelfruh (Pellet) 2.9999999931377 oz Hallertau Mittelfruh (Pellet) Hops |
|
20.13 |
99.9% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 qt |
|
Infusion |
167 °F |
153 °F |
60 min |
|
4 gal |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.26 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: dextrose
Amount: 3.1 oz
Temp: 68 °F
CO2 Level: 2.1 Volumes |
Target Water Profile
Balanced Profile
Notes
Born on 4/1/25. Cold Crash on 4/26. Keg on 4/29/25.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-15 18:07 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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