Andy's Strong Fuggly Bitter Beer Recipe | All Grain British Strong Ale | Brewer's Friend
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Andy's Strong Fuggly Bitter

253 calories 26 g 12 oz
Beer Stats
Method: All Grain
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andy
Calories: 253 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created: Monday March 26th 2018
1.076
1.019
7.5%
38.4
14.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb United Kingdom - Maris Otter Pale14 lb Maris Otter Pale 38 3.75 87.5%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 3.1%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.1%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 6.3%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.5 Boil 60 min 22.11 37.5%
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.5 Boil 20 min 13.39 37.5%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 5 min 2.94 25%
4 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Andy's Strong Fuggly Bitter" British Strong Ale beer recipe by Andy. All Grain, ABV 7.51%, IBU 38.44, SRM 14.47, Fermentables: (Maris Otter Pale, Special B, Carapils (Dextrine Malt), Caramel / Crystal 40L) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-10 15:55 UTC
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