Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.60 kg |
American - Pilsner8.6 kg Pilsner |
|
37 |
1.8 |
90.6% |
|
8.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
16 |
First Wort at 60 °C
|
60 min |
21.02 |
25% |
|
60 g |
Tettnang60 g Tettnang Hops |
|
Pellet |
3.7 |
Boil at 100 °C
|
10 min |
5.29 |
75% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Warrior (Pellet) 20 g Warrior (Pellet) Hops |
|
21.02 |
25% |
|
60 g |
Tettnang (Pellet) 60 g Tettnang (Pellet) Hops |
|
5.29 |
75% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29 L |
|
Infusion |
-- |
65 °C |
60 min |
|
25 L |
|
Sparge |
-- |
77 °C |
10 min |
Starting Mash Thickness:
3.3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
11.51 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Pilsen (Light Lager)
"Edmonton Pilsner" German Pilsner (Pils) beer recipe by Yellow Dog Brewing. All Grain, ABV 5.1%, IBU 26.31, SRM 3.22, Fermentables: (Pilsner) Hops: (Warrior, Tettnang) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-19 20:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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