Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Southern star15 g Southern star Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
23.49 |
11.5% |
|
35 g |
Southern star35 g Southern star Hops |
|
Pellet |
13.6 |
Boil
|
20 min |
33.19 |
26.9% |
|
15 g |
Southern star15 g Southern star Hops |
|
Pellet |
13.6 |
Boil
|
10 min |
8.52 |
11.5% |
|
15 g |
Summit15 g Summit Hops |
|
Leaf/Whole |
18.5 |
Boil
|
10 min |
10.53 |
11.5% |
|
50 g |
Summit50 g Summit Hops |
|
Pellet |
18.5 |
Whirlpool at 95 °C
|
30 min |
38.55 |
38.5% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
65 g |
Southern star (Pellet) 65 g Southern star (Pellet) Hops |
|
65.2 |
49.9% |
|
15 g |
Summit (Leaf/Whole) 15 g Summit (Leaf/Whole) Hops |
|
10.53 |
11.5% |
|
50 g |
Summit (Pellet) 50 g Summit (Pellet) Hops |
|
38.55 |
38.5% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Infusion |
-- |
66 °C |
60 min |
|
9 L |
Split batch |
Sparge |
-- |
85 °C |
-- |
"Southern star from the summit" British Golden Ale beer recipe by PopupBrewer. BIAB, ABV 5.12%, IBU 114.27, SRM 6.26, Fermentables: (Maris Otter Pale, Cara Malt, Torrified Wheat, Acidulated Malt, Flaked Oats) Hops: (Southern star, Summit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-19 20:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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