Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
CTZ18 g CTZ Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
25.25 |
9.6% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
4.66 |
30.1% |
|
2 oz |
Loral2 oz Loral Hops |
|
Pellet |
11.75 |
Whirlpool at 180 °F
|
20 min |
|
30.1% |
|
2 oz |
Loral2 oz Loral Hops |
|
Pellet |
11.75 |
Dry Hop
|
3 days |
|
30.1% |
|
6.63 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
CTZ (Pellet) 18 g CTZ (Pellet) Hops |
|
25.25 |
9.6% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
4.66 |
30.1% |
|
4 oz |
Loral (Pellet) 3.9999999908503 oz Loral (Pellet) Hops |
|
0 |
60.2% |
|
6.63 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
45 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
|
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
3.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
Notes
Water treatment: 5 mL acid, 3.75g gypsum, 0g CaCl2
TOTAL WATER NEEDED 7.25 Gallons
STRIKE WATER TEMP 156 Fahrenheit
TOTAL MASH VOLUME 8.05 Gallons
PREBOIL WORT 6.75 Gallons
POSTBOIL WORT 6.00 Gallons
INTO FERMENTER 6.00 Gallons
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-03 17:28 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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