Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.30 oz |
Magnum1.3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
77.3 |
56.5% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
7.87 |
43.5% |
|
2.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.30 oz |
Magnum (Pellet) 1.2999999970263 oz Magnum (Pellet) Hops |
|
77.3 |
56.5% |
|
1 oz |
Hallertau Hersbrucker (Pellet) 0.99999999771257 oz Hallertau Hersbrucker (Pellet) Hops |
|
7.87 |
43.5% |
|
2.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
|
Infusion |
-- |
168 °F |
-- |
|
32 qt |
|
Sparge |
-- |
178 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Long Cool Woman in a Schwarz Dress" Schwarzbier beer recipe by Eric L. All Grain, ABV 5.09%, IBU 85.17, SRM 21.07, Fermentables: (Pilsner, Munich - Dark 20L, Caramel / Crystal 60L, Carafa II) Hops: (Magnum, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-12 18:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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