Azacca , extract Beer Recipe | Extract American IPA | Brewer's Friend
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Azacca , extract

246 calories 24.9 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 75 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Source: Abdoo
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)
Created: Thursday March 8th 2018
1.074
1.018
7.2%
76.7
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.25 lb Dry Malt Extract - Light5.25 lb Dry Malt Extract - Light 42 4 100%
5.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Azacca1 oz Azacca Hops Pellet 10 Boil 60 min 51.29 25%
1 oz Azacca1 oz Azacca Hops Pellet 10 Boil 15 min 25.45 25%
2 oz Azacca2 oz Azacca Hops Pellet 10 Dry Hop 2 days 50%
4 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 lb Mango fruit Flavor Secondary 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Azacca , extract" American IPA beer recipe by Abdoo. Extract, ABV 7.24%, IBU 76.74, SRM 5.67, Fermentables: (Dry Malt Extract - Light) Hops: (Azacca) Other: (Mango fruit)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-16 17:11 UTC
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