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for now

Method: Partial Mash
Style: American IPA
Boil Time: 70 min
Batch Size: 4.8 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Friday March 2nd 2018

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.5%

IBU (tinseth):

48.9

SRM (morey):

12.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber	42	10	11.8%
6 lb	Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber	35	10	70.6%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	11.8%
0.50 lb	Flaked Oats0.5 lb Flaked Oats - (late boil kettle addition)	33	2.2	5.9%
8.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Boil	60 min	44.46	25%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	5 min	2.06	12.5%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	5 min	2.4	12.5%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	0 min		12.5%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		12.5%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	7 days		12.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Dry Hop	7 days		12.5%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Summit (Pellet)	44.46	25%
1 oz	Amarillo (Pellet)	2.06	25%
1 oz	Centennial (Pellet)	2.4	25%
0.50 oz	Apollo (Pellet)		12.5%
0.50 oz	Citra (Pellet)		12.5%
4 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 88 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2018-03-26 11:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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