Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Eureka1.5 oz Eureka Hops |
|
Pellet |
18 |
Whirlpool at 170 °F
|
30 min |
18.38 |
9.1% |
2.50 oz |
Simcoe2.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 170 °F
|
30 min |
21.62 |
15.2% |
2.50 oz |
Eureka2.5 oz Eureka Hops |
|
Pellet |
18 |
Dry Hop
|
5 days |
|
15.2% |
2.50 oz |
Simcoe2.5 oz Simcoe Hops |
|
Lupulin Pellet |
12.7 |
Dry Hop
|
5 days |
|
15.2% |
7.50 oz |
Simcoe7.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
45.5% |
16.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Eureka (Pellet) 3.9999999908503 oz Eureka (Pellet) Hops |
|
18.38 |
24.3% |
10 oz |
Simcoe (Pellet) 9.9999999771257 oz Simcoe (Pellet) Hops |
|
21.62 |
60.7% |
2.50 oz |
Simcoe (Lupulin Pellet) 2.4999999942814 oz Simcoe (Lupulin Pellet) Hops |
|
|
15.2% |
16.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Infusion |
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
Light colored and malty
Notes
Whirlpool rest for 25 minutes. Chill wort to 66°F (19°C) and pitch the yeast. Hold at 66°F (19°C) until terminal gravity is achieved. Add the first dry-hop addition at 1.018 SG, and add the second dry-hop addition two days after terminal. Chill to 33°F (0.5°C) four days after dry hop 2.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-22 18:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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