Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
B. C. Goldings2 oz B. C. Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
39.03 |
66.7% |
1 oz |
B. C. Goldings1 oz B. C. Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
9.68 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
B. C. Goldings (Pellet) 2.9999999931377 oz B. C. Goldings (Pellet) Hops |
|
48.71 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
155 °F |
20 min |
"fiskbier oatmeal stout" Oatmeal Stout beer recipe by Samwhois75. Partial Mash, ABV 5.47%, IBU 48.71, SRM 39.45, Fermentables: (Dry Malt Extract - Amber, Chocolate, Roasted Barley, Flaked Oats, Caramel / Crystal 120L) Hops: (B. C. Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-26 23:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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