Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Challenger7 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
13.64 |
36.8% |
|
7 g |
Challenger7 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
10.48 |
36.8% |
|
5 g |
Challenger5 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
3.53 |
26.3% |
|
19 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
19 g |
Challenger (Pellet) 19 g Challenger (Pellet) Hops |
|
27.65 |
99.9% |
|
19 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
65 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
guava
|
|
Other |
Boil |
10 min. |
"Dearg" Irish Red Ale beer recipe by Fabio Lindquist. BIAB, ABV 5.11%, IBU 27.66, SRM 13.61, Fermentables: (Maris Otter Pale, CaraMunich III, Roasted Barley, Munich - 60L) Hops: (Challenger) Other: (guava)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-02 13:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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