Murphy's Irish Stout Beer Recipe | Extract Dry Stout by DRice97 | Brewer's Friend

Murphy's Irish Stout

120 calories 10.9 g 12 oz
Beer Stats
Method: Extract
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 120 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created: Tuesday February 13th 2018
1.037
1.007
3.9%
19.0
14.9
n/a
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