Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
Dry Malt Extract - Dark2 lb Dry Malt Extract - Dark |
|
44 |
30 |
76.9% |
|
2 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
77.52 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
77.52 |
100% |
|
0.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Oak - Medium Toast
|
|
Flavor |
Secondary |
7 days |
|
4 oz |
Kraken Rum
|
|
Flavor |
Secondary |
7 days |
Priming
|
Method: Corn Sugar
Amount: 1.0
|
"Rum Runner Stout" Russian Imperial Stout beer recipe by Chuck Farnham. Extract, ABV 9.32%, IBU 77.52, SRM 39.52, Fermentables: (Dry Malt Extract - Dark) Steeping Grains: (Brown, Pale 2-Row - Toasted, Chocolate) Hops: (Centennial) Other: (Oak - Medium Toast, Kraken Rum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-10 03:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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