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2.Gweg gets things done. 090218

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23.5 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Monday February 5th 2018

Original Gravity:

1.061

Final Gravity:

1.012

ABV (standard):

6.4%

IBU (tinseth):

34.7

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	United Kingdom - Maris Otter Pale5 kg Maris Otter Pale	38	3.75	78.7%
0.50 kg	United Kingdom - Malted Naked Oats0.5 kg Malted Naked Oats	33	1.3	7.9%
0.50 kg	United Kingdom - Oat Malt0.5 kg Oat Malt	28	2	7.9%
0.35 kg	United Kingdom - Wheat0.35 kg Wheat	37	2	5.5%
6.35 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	melba10 g melba Hops	Pellet	10	First Wort	0 min	11.89	4.5%
70 g	Citra70 g Citra Hops	Leaf/Whole	14	Whirlpool at 75 °C	20 min	16.68	31.8%
40 g	melba40 g melba Hops	Leaf/Whole	9	Whirlpool at 75 °C	20 min	6.13	18.2%
20 g	Citra20 g Citra Hops	Leaf/Whole	14	Dry Hop	7 days		9.1%
20 g	melba20 g melba Hops	Leaf/Whole	9	Dry Hop	7 days		9.1%
20 g	Citra20 g Citra Hops	Leaf/Whole	14	Dry Hop	3 days		9.1%
20 g	melba20 g melba Hops	Leaf/Whole	10	Dry Hop	3 days		9.1%
20 g	Victoria secret20 g Victoria secret Hops	Leaf/Whole	16	Dry Hop	3 days		9.1%
220 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
10 g	melba (Pellet) 10 g melba (Pellet) Hops	11.89	4.5%
110 g	Citra (Leaf/Whole) 110 g Citra (Leaf/Whole) Hops	16.68	50%
60 g	melba (Leaf/Whole) 60 g melba (Leaf/Whole) Hops	6.13	27.3%
20 g	melba (Leaf/Whole) 20 g melba (Leaf/Whole) Hops		9.1%
20 g	Victoria secret (Leaf/Whole) 20 g Victoria secret (Leaf/Whole) Hops		9.1%
220 g / $ 0.00

Yeast

White Labs - London Fog Ale Yeast WLP066

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-Low
Optimum Temp:	18 - 22 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 264 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

566

Views

Brews

Public: Yup, Shared
Last Updated: 2018-05-13 12:50 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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