Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Brewferm - Hallertau Mittelfrüh15 g Hallertau Mittelfrüh Hops |
|
Leaf/Whole |
4.2 |
Boil
|
60 min |
6.52 |
42.9% |
|
5 g |
Perle5 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
15 min |
2.11 |
14.3% |
|
5 g |
Perle5 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
10 min |
1.54 |
14.3% |
|
10 g |
Perle10 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
5 min |
1.69 |
28.6% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Temperature |
-- |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Munkholmen Hefeweizen" Weissbier beer recipe by Flata ØL. All Grain, ABV 5.03%, IBU 11.86, SRM 6.91, Fermentables: (Wheat Malt, Pilsner, Munich - 60L, Rice Hulls) Hops: (Hallertau Mittelfrüh, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-03 18:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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