Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.8 |
Whirlpool at 80 °C
|
20 min |
18.82 |
27.3% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12 |
Whirlpool
|
20 min |
16.37 |
27.3% |
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
20 min |
35.69 |
45.5% |
110 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.2 L |
|
Infusion |
-- |
67 °C |
-- |
16.7 L |
|
Sparge |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
"NEPA El Dorado" American Pale Ale beer recipe by Simon. All Grain, ABV 4.26%, IBU 70.87, SRM 5.95, Fermentables: (Pale 2-Row, Flaked Oats, Crystal 30L, Cara Malt) Hops: (Citra, Mosaic, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-16 09:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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