Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
280 g |
Mandarina Bavaria280 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
1 min |
1.21 |
18.7% |
280 g |
mosaic280 g mosaic Hops |
|
Pellet |
12.6 |
Boil
|
1 min |
1.79 |
18.7% |
420 g |
Mandarina Bavaria420 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
5 days |
|
28% |
420 g |
mosaic420 g mosaic Hops |
|
Pellet |
12.6 |
Dry Hop
|
5 days |
|
28% |
100 g |
Azacca100 g Azacca Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.7 |
6.7% |
1,500 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
175 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
|
"IPA-Ver.2" American IPA beer recipe by Lee Sangmin21. All Grain, ABV 5.82%, IBU 20.7, SRM 4.08, Fermentables: (Pale Ale, Wheat Malt) Hops: (Mandarina Bavaria, mosaic, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-28 11:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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