Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Leaf/Whole |
10.6 |
First Wort
|
0 min |
11.95 |
3.2% |
|
160 g |
Nelson Sauvin160 g Nelson Sauvin Hops |
|
Leaf/Whole |
10.6 |
Whirlpool at 75 °C
|
20 min |
25.81 |
51.6% |
|
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
|
Leaf/Whole |
10.6 |
Dry Hop
|
10 days |
|
12.9% |
|
100 g |
Nelson Sauvin100 g Nelson Sauvin Hops |
|
Leaf/Whole |
10.6 |
Dry Hop
|
5 days |
|
32.3% |
|
310 g
/ $ 0.00
|
"311217 snooker riley" American Pale Ale beer recipe by robert katt. All Grain, ABV 6.16%, IBU 37.76, SRM 6.08, Fermentables: (Maris Otter Pale, Oat Malt, Wheat) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-31 21:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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