Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.93 |
40% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
12.12 |
40% |
12.50 g |
Cascade12.5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
50 min |
12.94 |
20% |
62.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.6 L |
Mash |
Infusion |
-- |
65 °C |
60 min |
11.6 L |
Mash out |
Infusion |
-- |
76 °C |
15 min |
15.8 L |
|
Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
3.31 L/kg
|
"Light Vienna lager" International Amber Lager beer recipe by jean-marc. All Grain, ABV 3.94%, IBU 29.99, SRM 4.58, Fermentables: (Vienna, Munich, Pale 2-Row) Hops: (Saaz, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-18 19:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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