Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 lb |
Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat |
|
42 |
3 |
50% |
|
1 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Hallertau Mittelfruh7 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
21.63 |
70% |
|
3 g |
Cascade3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.59 |
30% |
|
10 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
-- |
"Wheat ale" Belgian Pale Ale beer recipe by Brewer #117850. Extract, ABV 5.32%, IBU 30.22, SRM 16.42, Fermentables: (Dry Malt Extract - Wheat) Steeping Grains: (Aromatic Malt, Caramel / Crystal 40L) Hops: (Hallertau Mittelfruh, Cascade) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-04 09:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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