Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Magnum7 g Magnum Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
16.01 |
50% |
7 g |
Magnum7 g Magnum Hops |
|
Pellet |
12.4 |
Boil
|
20 min |
9.7 |
50% |
14 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
14 g |
Magnum (Pellet) 14 g Magnum (Pellet) Hops |
|
25.71 |
100% |
14 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.75 gal |
|
Infusion |
-- |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Carrboro and Chapel Hill, NC
"Extra-Ordinary" Ordinary Bitter beer recipe by Beer_Pirate. BIAB, ABV 3.29%, IBU 25.7, SRM 11.7, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L, Special Roast) Hops: (Magnum) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-11 15:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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