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New IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Neal Barsch
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)

Created: Tuesday November 28th 2017

Original Gravity:

1.060

Final Gravity:

1.011

ABV (standard):

6.4%

IBU (tinseth):

64.2

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Dry Malt Extract - Light6 lb Dry Malt Extract - Light	42	4	68.6%
2 lb	Liquid Malt Extract - Light2 lb Liquid Malt Extract - Light	35	4	22.9%
8 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.75 lb	American - Caramel / Crystal 15L0.75 lb Caramel / Crystal 15L		35	15	8.6%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	8	Boil	60 min	11.94	7.7%
1 oz	Citra1 oz Citra Hops	Pellet	12	Boil	20 min	21.7	15.4%
1 oz	Simcoe1 oz Simcoe Hops	Leaf/Whole	12.7	Boil	10 min	12.5	15.4%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	5 min	7.44	15.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	5 min	7.56	15.4%
2 oz	Citra2 oz Citra Hops	Pellet	12	Boil	1 min	3.09	30.8%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Centennial (Pellet)	11.94	7.7%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	24.79	46.2%
1 oz	Simcoe (Leaf/Whole)	12.5	15.4%
1 oz	Mosaic (Pellet)	7.44	15.4%
1 oz	Simcoe (Pellet)	7.56	15.4%
6.50 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
1 tsp	Irish Moss	Fining	Boil	15 min.
1 tsp	Disodium Phosphate	Other	Boil	15 min.
2 tsp	Gypsum	Water Agt	Mash	90 min.
0.25 each	Camden	Water Agt	Mash	90 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
151	8	15	25	345	0

Notes

2lbs LME late addition 25 mins

Last Updated and Sharing

371

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Brews

Public: Yup, Shared
Last Updated: 2017-11-28 02:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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