Under Estimates Beer Recipe | BIAB American IPA | Brewer's Friend
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Under Estimates

282 calories 27.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 57.5% (brew house)
Source: Ryan
Calories: 282 calories (Per 330ml)
Carbs: 27.7 g (Per 330ml)
Created: Sunday November 19th 2017
1.091
1.021
9.2%
36.1
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 90.9%
500 g United Kingdom - Wheat500 g Wheat 37 2 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.75 g El Dorado3.75 g El Dorado Hops Leaf/Whole 12.9 Boil 60 min 10.14 3.8%
12.50 g El Dorado12.5 g El Dorado Hops Leaf/Whole 12.9 Boil 30 min 25.98 12.5%
37.50 g El Dorado37.5 g El Dorado Hops Leaf/Whole 12.9 Boil 0 min 37.5%
46.25 g El Dorado46.25 g El Dorado Hops Leaf/Whole 12.9 Dry Hop 3 days 46.3%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 68 °C 75 min
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 120 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Under Estimates" American IPA beer recipe by Ryan. BIAB, ABV 9.22%, IBU 36.13, SRM 9.55, Fermentables: (Maris Otter Pale, Wheat) Hops: (El Dorado)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-10-11 21:07 UTC
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