Brew Log History
Target 16°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Challenger25 g Challenger Hops |
|
Leaf/Whole |
9.4 |
Boil
|
60 min |
31.6 |
71.4% |
|
10 g |
Challenger10 g Challenger Hops |
|
Leaf/Whole |
9.4 |
Boil
|
15 min |
6.27 |
28.6% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Challenger (Leaf/Whole) 35 g Challenger (Leaf/Whole) Hops |
|
37.87 |
100% |
|
35 g
/ $ 0.00
|
"Batemans XXXB" Old Ale beer recipe by BYOBRA adapted for less sugar. All Grain, ABV 5.71%, IBU 37.87, SRM 9.69, Fermentables: (Maris Otter Pale, Crystal 15L, Black Malt, Invert Sugar) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-23 09:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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