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Barley Wine

Method: All Grain
Style: English Barleywine
Boil Time: 90 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 18.9 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: MB
Calories: 291 calories (Per 330ml)
Carbs: 29.1 g (Per 330ml)

Created: Monday November 6th 2017

Original Gravity:

22.4 °P

Final Gravity:

5.7 °P

ABV (standard):

9.3%

IBU (tinseth):

40.7

SRM (morey):

21.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pale Ale5 kg Pale Ale	39	2.3	79.4%
0.30 kg	German - Melanoidin0.3 kg Melanoidin	37	25	4.8%
0.50 kg	German - Carapils0.5 kg Carapils	35	1.3	7.9%
0.50 kg	German - CaraAroma0.5 kg CaraAroma	34	130	7.9%
6.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Northern Brewer20 g Northern Brewer Hops	Pellet	10.8	Boil	50 min	27	28.6%
25 g	Fuggles25 g Fuggles Hops	Pellet	7.4	Boil	10 min	8.82	35.7%
25 g	Fuggles25 g Fuggles Hops	Pellet	7.4	Boil	5 min	4.85	35.7%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Northern Brewer (Pellet) 20 g Northern Brewer (Pellet) Hops	27	28.6%
50 g	Fuggles (Pellet) 50 g Fuggles (Pellet) Hops	13.67	71.4%
70 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	67 °C	60 min
		Infusion	--	72 °C	10 min
	mashout	Temperature	--	78 °C	--
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 118 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,060

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-16 14:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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