Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
CTZ20 g CTZ Hops |
|
Pellet |
15 |
Boil
|
60 min |
30.81 |
44.4% |
|
25 g |
Perle25 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
5 min |
4.2 |
55.6% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
CTZ (Pellet) 20 g CTZ (Pellet) Hops |
|
30.81 |
44.4% |
|
25 g |
Perle (Pellet) 25 g Perle (Pellet) Hops |
|
4.2 |
55.6% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
|
Temperature |
-- |
75 °C |
10 min |
|
12.5 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
protafloc
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
Gjærnæring
|
|
Other |
Boil |
15 min. |
Target Water Profile
Munich (Dark Lager)
"Norsk Juleøl" Holiday/Winter Special Spiced Beer recipe by https://www.olbrygging.no/products/tradisjonelt-no. All Grain, ABV 7.07%, IBU 35.01, SRM 13.52, Fermentables: (Munich, Pale 2-Row, Red X, Carafa I) Hops: (CTZ, Perle) Other: (protafloc, Gjærnæring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-06 19:24 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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