Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.79 |
50% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
3.19 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
11.98 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Cinnamon Stick
|
|
Spice |
Boil |
10 min. |
|
1 each |
Orange Peel
|
|
Spice |
Boil |
10 min. |
|
0.50 tsp |
Allspice
|
|
Spice |
Boil |
10 min. |
|
5 lb |
Raspberries
|
|
Flavor |
Secondary |
5 days |
"A Spartan Thanskgiving - Raspberry Saison" Saison beer recipe by Olympus Brewing Co. All Grain, ABV 5.03%, IBU 11.97, SRM 11.08, Fermentables: (Pale Ale, Vienna, Munich Dark, Special B, Carapils) Hops: (Willamette) Other: (Cinnamon Stick, Orange Peel, Allspice, Raspberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-27 19:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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