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What the fog

Method: BIAB
Style: English IPA
Boil Time: 30 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Cransen
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Tuesday October 24th 2017

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

28.3

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,250 g	Finland - Pale Ale Malt2250 g Pale Ale Malt	36	2	64.3%
500 g	United Kingdom - Dextrine Malt500 g Dextrine Malt	33	1.8	14.3%
500 g	Flaked Oats500 g Flaked Oats	33	2.2	14.3%
250 g	Torrified Wheat250 g Torrified Wheat	36	2	7.1%
3,500 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Mosaic30 g Mosaic Hops	Pellet	11.3	Whirlpool at 90 °C	30 min	28.25	15%
70 g	Mosaic70 g Mosaic Hops	Pellet	11.3	Dry Hop	7 days		35%
100 g	Citra100 g Citra Hops	Pellet	12.6	Dry Hop	5 days		50%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	28.25	50%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops		50%
200 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
9 L		Temperature	--	67 °C	60 min
8 L		Temperature	--	75 °C	15 min

Yeast

White Labs - London Fog Ale Yeast WLP066

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Med-Low
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 60 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

mäska 60min
koka 40min
hopstand 30min
jäs 14dagar
14dagar prima

Recipe Photos

Last Updated and Sharing

723

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-17 11:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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