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TIDEWATER PILSNER

Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 15.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 77.81% (ending kettle)
Calories: 170 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)

Created: Monday October 23rd 2017

Original Gravity:

1.052

Final Gravity:

1.009

ABV (standard):

5.7%

IBU (tinseth):

71.7

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pilsner10 lb Pilsner	37	1.8	45.5%
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	45.5%
2 lb	American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt)	33	1.8	9.1%
22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Boil	60 min	51.76	18.2%
2 oz	Saaz2 oz Saaz Hops	Pellet	3.5	Whirlpool at 180 °F	20 min	4.37	18.2%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	20 min	15.6	18.2%
2 oz	Lemon Drop2 oz Lemon Drop Hops	Pellet	3.9	Dry Hop	Day 5		18.2%
3 oz	Saaz3 oz Saaz Hops	Pellet	3.5	Dry Hop	Day 5		27.3%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Columbus (Pellet)	51.76	18.2%
5 oz	Saaz (Pellet) 4.9999999885628 oz Saaz (Pellet) Hops	4.37	45.5%
2 oz	Mosaic (Pellet)	15.6	18.2%
2 oz	Lemon Drop (Pellet)		18.2%
11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	60 min
Starting Mash Thickness: 1.3 qt/lb

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	1 Each	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	58 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Whirlfloc 10 Min
Servomyces 10 Min

Last Updated and Sharing

546

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Brews

Public: Yup, Shared
Last Updated: 2017-10-23 19:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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