Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1,300 g | Dry Malt Extract - Extra Light | 42 | 2.5 | 39.4% | |
1,700 g | Liquid Malt Extract - Amber | 35 | 10 | 51.5% | |
3,000 g / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
300 g | American - Caramel / Crystal 80L | 33 | 80 | 9.1% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
28 g | Northern Brewer | Pellet | 7.8 | Boil | 15 min | 0.23 | 100% | |
28 g / $ 0.00 |
Fermentis - Saflager - German Lager Yeast S-23 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |