Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
cluster10 g cluster Hops |
|
Leaf/Whole |
5.3 |
Boil
|
75 min |
5.32 |
6.7% |
|
10 g |
chinook10 g chinook Hops |
|
Leaf/Whole |
12.6 |
Boil
|
75 min |
12.64 |
6.7% |
|
50 g |
Cascade50 g Cascade Hops |
|
Leaf/Whole |
8.2 |
Boil
|
10 min |
14.27 |
33.3% |
|
40 g |
chinook40 g chinook Hops |
|
Leaf/Whole |
12.6 |
Boil
|
5 min |
9.64 |
26.7% |
|
40 g |
cluster40 g cluster Hops |
|
Leaf/Whole |
5.3 |
Boil
|
5 min |
4.06 |
26.7% |
|
150 g
/ $ 0.00
|
Notes
Crushed best ale malt, not MA.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-09 10:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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