Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
161.50 g |
Challenger161.5 g Challenger Hops |
|
Leaf/Whole |
7.5 |
Boil
|
60 min |
30.2 |
64.2% |
|
45 g |
East Kent Goldings45 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
4.31 |
17.9% |
|
45 g |
East Kent Goldings45 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
2.78 |
17.9% |
|
251.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
49.14 L |
|
Infusion |
-- |
65 °C |
75 min |
|
79 L |
|
Sparge |
-- |
75.6 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"ITER BITTER" Best Bitter beer recipe by Bonn. All Grain, ABV 4.42%, IBU 37.29, SRM 10.99, Fermentables: (Maris Otter Pale, Crystal 70L, Flaked Oats) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-04 17:41 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
