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Smashin Pumpkin Ale

Method: All Grain
Style: Holiday/Winter Special Spiced Beer
Boil Time: 70 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 193 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)

Created: Tuesday October 3rd 2017

Original Gravity:

1.063

Final Gravity:

1.014

ABV (standard):

6.4%

IBU (tinseth):

23.3

SRM (morey):

15.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.17 kg	United Kingdom - Maris Otter Pale3.17 kg Maris Otter Pale	38	3.75	50.6%
1.41 kg	United Kingdom - Munich1.41 kg Munich	37	6	22.5%
1 kg	Belgian - Aromatic1 kg Aromatic	33	38	15.9%
0.44 kg	German - CaraMunich III0.44 kg CaraMunich III	34	57	7%
0.25 kg	Brown Sugar0.25 kg Brown Sugar	45	15	4%
6.27 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
14 g	Apollo14 g Apollo Hops		Pellet	16.2	Boil	70 min	23.31	100%
14 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
14 g	Apollo (Pellet) 14 g Apollo (Pellet) Hops		23.31	100%
14 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
14 L		Infusion	--	66 °C	60 min
Starting Mash Thickness: 2.33 L/kg

Other Ingredients

Amount	Name	Type	Use	Time
5 kg	Roasted Pumpkin	Other	Mash	1 hr.
5.51 tsp	Cinnamon	Spice	Boil	5 min.
1.10 tsp	Nutmeg	Spice	Boil	5 min.
1.10 tsp	Ginger	Spice	Boil	5 min.
3.31 tsp	Vanilla Extract	Flavor	Secondary	0 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Bottle Only

https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=JQL69HJ

14L Liquor @ 2.33 L/kg
79 C Strike Water - Actual was 85 which then cooled as decanted and preheated the mash tun.

Consider heating to 88 to account for pumkin density

25L of 1.050 Wort @ 59C

5kg of Squash
Sweet Dumpling
Acorn
Kabocha
Carnival
Golden Hubbard
Butternet
Generic Pumpkin

Last Updated and Sharing

573

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Brews

Public: Yup, Shared
Last Updated: 2018-03-14 12:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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