Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Summit10 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
90 min |
26.3 |
33.3% |
|
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.19 |
33.3% |
|
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
33.3% |
|
30 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Sparge |
-- |
68 °C |
60 min |
"Coffee Stout" Sweet Stout beer recipe by Cubicle3. All Grain, ABV 5.22%, IBU 27.49, SRM 38.11, Fermentables: (Ale Malt, Rolled Oats, Chocolate, Special B, Roasted Barley) Hops: (Summit, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-01 05:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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