Brew Log History
Target 17°C
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Apollo40 g Apollo Hops |
|
Leaf/Whole |
19 |
First Wort
|
0 min |
19.95 |
11.8% |
30 g |
Mosaic30 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
8.01 |
8.8% |
70 g |
Centennial70 g Centennial Hops |
|
Leaf/Whole |
11.9 |
Boil
|
10 min |
12.99 |
20.6% |
100 g |
Bramling Cross100 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil
|
5 min |
5.57 |
29.4% |
100 g |
Mosaic100 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
14 days |
|
29.4% |
340 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
69 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
2 each |
Clariferm
|
|
Other |
Primary |
0 min. |
"Export India Porter (Kernel)" Robust Porter beer recipe by Euan Ferguson. All Grain, ABV 6.42%, IBU 46.52, SRM 45.69, Fermentables: (Maris Otter Pale, Brown, Chocolate, Extra Dark Crystal 160L, Carafa III) Hops: (Apollo, Mosaic, Centennial, Bramling Cross) Other: (Irish Moss, Clariferm)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-15 21:36 UTC
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|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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