Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Bravo1 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
15 min |
31.07 |
33.3% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
1.22 |
33.3% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.78 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Bravo (Pellet) 0.99999999771257 oz Bravo (Pellet) Hops |
|
31.07 |
33.3% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
1.22 |
33.3% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
0.78 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 qt |
|
-- |
-- |
152 °F |
60 min |
12 qt |
|
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
3 qt/lb
|
Target Water Profile
London (Porter, dark ales)
"Dark Hill Porter" American Porter beer recipe by More Beer. All Grain, ABV 4.46%, IBU 33.07, SRM 25.31, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 120L, Carapils (Dextrine Malt), White Wheat) Hops: (Bravo, Cascade, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-11 17:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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