Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
75 g |
Saaz75 g Saaz Hops |
|
Pellet |
2.4 |
Boil
|
60 min |
21.3 |
60% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
2.4 |
Aroma
|
10 min |
5.15 |
40% |
|
125 g
/ ₪ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
125 g |
Saaz (Pellet) 125 g Saaz (Pellet) Hops |
|
26.45 |
100% |
|
125 g
/ ₪ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
-- |
65 °C |
60 min |
|
15 L |
|
Sparge |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Distilled Water
Notes
After the boil I was missing 8 liters of water.
added to get to 20 liters in the fermentation
Mash with 25
Sparge with 22/23
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-09 18:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₪ |
Cost % |
| Fermentables |
₪ |
|
Steeping Grains
(Extract Only) |
₪ |
|
| Hops |
₪ |
|
| Yeast |
₪ |
|
| Other |
₪ |
|
| Cost Per Barrel |
₪ 0.00 |
|
| Cost Per Pint |
₪ 0.00 |
|
| Total Cost |
₪ 0.00 |
|
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