Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
19.6 |
50% |
|
5 g |
Styrian Cardinal5 g Styrian Cardinal Hops |
|
Pellet |
13 |
Boil
|
15 min |
9.18 |
50% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Magnum (Pellet) 5 g Magnum (Pellet) Hops |
|
19.6 |
50% |
|
5 g |
Styrian Cardinal (Pellet) 5 g Styrian Cardinal (Pellet) Hops |
|
9.18 |
50% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
-- |
-- |
67 °C |
60 min |
"A Bit Brown" American Brown Ale beer recipe by RavenWings. BIAB, ABV 5.19%, IBU 28.78, SRM 26.97, Fermentables: (Maris Otter Pale, Extra Dark Crystal 120L, CaraAroma) Hops: (Magnum, Styrian Cardinal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-07 15:19 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
