Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
31.64 |
25% |
|
30 g |
Topaz30 g Topaz Hops |
|
Pellet |
15.9 |
Aroma
|
0 min |
|
37.5% |
|
30 g |
Columbus30 g Columbus Hops |
|
Leaf/Whole |
15 |
Aroma
|
0 min |
|
37.5% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.4 L |
|
Infusion |
-- |
154 °C |
60 min |
"American Red" American Amber Ale beer recipe by Me. BIAB, ABV 5.84%, IBU 31.64, SRM 13.56, Fermentables: (Maris Otter Pale, Crystal 50L, Munich, Chocolate) Hops: (Northern Brewer, Topaz, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-03 11:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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